BULKAINI, Bulkaini et al.
Kualitas Sosis Daging Ayam Dengan Penambahan Tepung Tapioka.
Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI), Indonesian Journal of Animal Science and Technology, [S.l.], v. 6, n. 1, p. 10-15, june 2020.
ISSN 2656-4645.
Available at: <http://jitpi.unram.ac.id/index.php/jitpi/article/view/62>. Date accessed: 30 jan. 2023.
doi: https://doi.org/10.29303/jitpi.v5i2.62.